Good Living Greens announces grand reopening in Fountain Hills
After relocation and expansion, local grocer reopens Oct. 6
Good Living Greens will host a grand opening event Thursday, Oct. 9, from 1 to 5 p.m., at its new location, followed by a week of specials to welcome existing and new customers.
Photo courtesy of Good Living Greens
Good Living Greens, Fountain Hills’ own healthy grocery that features clean, local products, recently announced its public grand reopening Monday, Oct. 6, from 1 to 5 p.m., followed by a week of specials to welcome existing and new customers.
After a relocation and expansion, the move nearly tripled the store’s footprint from 1,300 to almost 3,000 square feet. The new storefront is located at 16845 E. Avenue of the Fountains.
The new location will be staffed with an additional three employees and will operate longer hours, opening daily from 7 a.m. to 7 p.m. from Monday to Saturday, and 8 a.m. to 4 p.m. on Sundays.
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Fresh eats
Good Living Greens announces grand reopening in Fountain Hills
After relocation and expansion, local grocer reopens Oct. 6
Photo courtesy of Good Living Greens
Good Living Greens will host a grand opening event Thursday, Oct. 9, from 1 to 5 p.m., at its new location, followed by a week of specials to welcome existing and new customers.
Posted
Good Living Greens, Fountain Hills’ own healthy grocery that features clean, local products, recently announced its public grand reopening Monday, Oct. 6, from 1 to 5 p.m., followed by a week of specials to welcome existing and new customers.
After a relocation and expansion, the move nearly tripled the store’s footprint from 1,300 to almost 3,000 square feet. The new storefront is located at 16845 E. Avenue of the Fountains.
The new location will be staffed with an additional three employees and will operate longer hours, opening daily from 7 a.m. to 7 p.m. from Monday to Saturday, and 8 a.m. to 4 p.m. on Sundays.
Other additions guests can expect are new grab-and-go breakfast items like egg bites, vegan muffins and yogurt parfaits, weekly vendor showcases featuring local farms and health-focused businesses and “Hot Food Wednesdays” with fresh, ready-to-eat meals served on site.
Humble roots
Good Living Greens began when its founders, Jeremy and Jill Keefe, started growing microgreens at home to boost their health. What began as a small home project quickly gained traction as neighbors asked to buy the greens and interest surged during the Covid-19 pandemic.
This led the Keefes to expand into juices and whole-food meals, eventually opening a brick-and-mortar store to meet growing demand.
The business now partners with over 30 local vendors and continues to evolve as a community-driven platform for clean, local food.
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