Fountain Hills Community Garden hosts last cooking class of the season
Final ‘Healing Food Series’ held this Saturday
The Fountain Hills Community Garden will host its final Healing Food Series cooking class before the summer hiatus.
Times Independent file photo
The Fountain Hills Community Garden is hosting its final cooking class before the summer hiatus.
The next Healing Foods Series will take place Saturday, May 3, at 10 a.m. The cooking class will be “Fermented Foods for Gut Health” with Chef Gordy Caughey.
The foods to be cooked include sauerkraut, classic coleslaw and kosher dill pickles.
You must be a member to read this story.
Join our family of readers starting at $5 for your first month and support local, unbiased journalism.
Click here to see your options for becoming a subscriber.
Register to comment
Click here create a free account for posting comments.
Note that free accounts do not include access to premium content on this site.
I am anchor
Good eats
Fountain Hills Community Garden hosts last cooking class of the season
Final ‘Healing Food Series’ held this Saturday
Times Independent file photo
The Fountain Hills Community Garden will host its final Healing Food Series cooking class before the summer hiatus.
Posted
The Fountain Hills Community Garden is hosting its final cooking class before the summer hiatus.
The next Healing Foods Series will take place Saturday, May 3, at 10 a.m. The cooking class will be “Fermented Foods for Gut Health” with Chef Gordy Caughey.
The foods to be cooked include sauerkraut, classic coleslaw and kosher dill pickles.
The cooking class is free for garden members and $5 for non-members. It will be held at the Pavilion in the Fountain Hills Community Garden.
Comments
No comments on this item Please log in to comment by clicking here